SINGLE-SHEET FRESH STUFFED AND PINCHED PASTA

Tortelloni Ricotta e Spinaci

With selected flours, traditional dough, fresh chicken eggs

The size and shape of tortelloni originate from experience and tradition, creating a balance that satisfies any palate. Their delicious taste naturally results from the use of quality products: durum and soft wheat flour, and fresh chicken eggs for the rough-textured pasta that encloses a tasty filling of fresh ricotta cheese and spinach leaves, expertly blended by our master pasta makers.

Misure indicative - Peso: 7 g - Larghezza: 4 cm - Lunghezza: 3,5 cm