with fresh eggs - bronze drawn dough - selected semolina and flour
Selected flour and semolina in an optimal mix combine with chicken eggs to create a savoury masterpiece: Tagliolini, thin and delicate, with a rough surface texture, skilfully drawn with bronze dies. Tagliolini enhance the flavour of all types of condiments and turn every dish into an exquisite delicacy.
![](https://www.toscanita.it/wp-content/uploads/2019/01/toscanita-frankenstein-7160.jpg)
Misure indicative - Spessore: 0,7 mm - Larghezza: 2 mm
![](https://www.toscanita.it/wp-content/uploads/2019/01/toscanita-frankenstein-5035-tagliolini.jpg)